A Study Conducted By National Health And Nutrition...

The study conducted by National Health and Nutrition Examination Survey (NHANES) found that the commonness of hypertension among US residents in the year 2003-2004 was 7.3 ±0.9%, 32.6 ±2.0%, and 66.3 ±1.8% in the 18 to 39, 40 to 59, and ≠¥60 age groups, respectively and 29.3% overall. Not everyone is aware of hypertension and its risk. There were numerous studies and researches conducted to learn and understand more about hypertension and its connection with obesity, hyperuricemia, eplerenone and other hormones or drugs. Studies are still continuing to collect more information on this issue. The more we know and are aware about certain diseases, its causes and risks, the better we are in preventing them from attacking us. Among US adults, the prevalence of hypertension is really high among people with both hyperuricemia and overweight/obesity. Hyperuricemia is the unusual high level of uric acid that is present in blood. When considered separately, 41.7% people with hyperuricemia have some kind of hypertension while 30.6% of adults with obesity/overweight have it. Moreover, the survey conducted by NHANES states that the prevalence of hypertension among people with hyperuricemia and obesity is 50.2%. This value indicates that those people are at higher risk in having hypertension. Also, the study found that the separate and combined effects varied in people with different gender, race and age groups. Mexican American adults have significantly lower uric acid level compared toShow MoreRelatedCoffee And Depression : The Fifth Korean National Health And Nutrition Examination Survey Essay700 Words   |  3 Pagesdepression in Korea: the fifth Korean National Health and Nutrition Examination Survey (3) Introduction The article â€Å"Coffee and depression in Korea: the fifth Korean National Health and Nutrition Examination Survey† was published in the European Journal of Clinical Nutrition in 2015. The question the authors looked at was whether there was a correlation between coffee consumption and the prevalence of depression among South Korean adults. There had been no previous studies examining this association inRead MoreHealth Between Urinary Bpa Levels And Increased Body Mass1368 Words   |  6 Pages2.3 Adverse effects 2.3.1 Obesity Several studies indicate that there is an association between urinary BPA levels and increased body mass in children and adolescents. In a cross-sectional analysis , a nationally representative subsample of 2838 participants aged from 6 to 19 year old were randomly selected, and their urinary BPA concentration and body mass index (BMI) were measured. They found that the urinary BPA concentration were significantly associated with obesity in participants, while obesityRead MorePeriodontal Disease : A Prevailing Health Concern On The United States And One Of The Main Cause Of Tooth Loss1406 Words   |  6 PagesDivya Anugu AS 2017 10/02/2016 Periodontal disease is a prevailing health concern in the United States and one of the main cause of tooth loss in the country. Various surveys have been done to assess the periodontal status. The early survey assessed the periodontal status using visual method and later NHANES III i.e., National Health and Nutrition Examination Survey used the probe to measure the periodontal pocket depth and gingival recession at only 2 sites per tooth at 2 randomly selected quadrantsRead MoreNational Health And Nutrition Examination Survey940 Words   |  4 Pagesbeneficial to physicians, health care providers, and people in the community. It provides data that can be used to establish prevalence in different categories. It provides evidence and allows for issues to be prioritized. This is extremely important because different nations, states, counties, and cities are able to factors pertinent to their areas. The United States uses the National Health and Nutrition Examination Survey (NHANES) to gather information about the health and nutritional status fromRead MoreThe School Food Service Is Necessary For Meals Served By The National School Lunch Program Is Adequate1221 Words   |  5 Pageseveryone needs, and because of this, food becomes an important part of our economy. Quality food is necessary for everyone, but some families cannot afford to provide their children with either healthy lunches or, in some cases, a lunch at all. The National School Lunch Program was put into place to provide all children with a healthy lunch, but the program may not be economically feasible or healthfully effective. The school food service is a business. It is a not-for-profit business, yet most schoolRead MorePersuasive Essay On Healthy Breakfast1120 Words   |  5 Pageshealthy breakfast? A study conducted by The National Health and Nutrition Examination Survey, shows that 31.5% of adolescents were breakfast skippers, and those who did eat breakfast, 35.9% consumed sugary cereal in the morning (ScienceDirect). Although eating sugary cereals or donuts is better than not eating breakfast at all, these â€Å"quick options† do not provide the proper nutrients to fuel one’s morning, and usually leave consumers still hungry. According to research conducted by Chiara Mamel, eatingRead MoreEssay on Childhood Obesity1599 Words   |  7 Pagesobesity is one of the most serious public health challenges of the 21st century. The problem is global and is steadily affecting many low- and middle-income families particularly in the United States. The socioeconomic status of these families con tributes to the childhood obesity epidemic. Summary of Article 1 The article, â€Å"Beliefs about the Role of Parenting in Feeding and Childhood Obesity among Mothers of Lower Socioeconomic Status† is a study that was conducted by Alison Kalinowski, Kylene KrauseRead MoreThe Dietary Guidelines For Americans760 Words   |  4 Pagesrules give suggested measure of various nutrition food at twelve-calorie levels, going from 1,000to 3,200 calories for each day. 2What background information is provided? The 1990 National Nutrition Monitoring and Related Research Act requires the Department of Health and Human Services (HHS) and the Department of Agriculture (USDA) to mutually distribute the Dietary Guidelines for Americans at least once every five years. The USDA has been providing nutrition guidance for over 100 years. In anyRead MoreOverseas Students Are Healthier Than The General Population3097 Words   |  13 Pages ABSTRACT The aim of this research is to investigate that overseas students are healthier than the general population. The sample was selected from Navitas English language in Sydney, Australia. The survey was carried out by the means of a questionnaire consisting 10 questions amongst 50 students. The majority of respondents were Chinese. The results of these findings are the patterns of smoking, level of exercises and prevalence of obesity among the overseasRead MoreObesity Rates Among The United States1182 Words   |  5 PagesThe obesity rate in America has become a major national health issue over the last several decades. Increasingly alarming statistics have garnered national headlines. Current statistics place 68.5% of the U.S. population in classifications ranging from overweight to super obese. Approximately 35% of all U.S. adults currently fall under the label of obese.(Ogden, et al., 2014) Potentially more alarming is the prevalence of obesity in adolescents. U.S. youth are becomin g obese at earlier and